Poachers Pantry is nestled in the hills just 30 minutes from Canberra’s CBD. It is a business built around the love of good food and wine and sharing it with family and friends. Located on a rural property, its artisan smokehouse and cool climate vineyard are showcased in its contemporary restaurant, cellar door and farm shop.
The restaurant serves a three-course set menu Friday – Sunday with a Poachers Vineyard wine pairing option – alternatively select the wines by the glass or bottle. Its range of smoked meats is available from its walk-in pantry – buy the smoked duck breast – a Sydney Royal Show Champion – and a bottle of the Poachers Pinot Noir for the ultimate culinary souvenir. In summer, the terrace is a lovely spot to enjoy a Poachers picnic and a glass of wine. In winter the log fire is the place to enjoy a slow-cooked dish with a glass of Shiraz.
Ideally located close to the vineyards of Murrumbateman, it is the perfect place to have lunch while exploring the wine district.
- Alfresco/Outdoor Dining
- Carpark
- Cellar Door
- Coach Parking
- Cooking School
- Family Friendly
- Lawn / Gardens
- Non Smoking
- Pet Friendly - Enquire
- Private Dining Area
- Shop / Gift Shop
- Suitable for Functions
- Wine Tasting