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Orange and Almond Cake (Gluten Free)
What will you need?
- 2 Oranges
- 6 Eggs
- 250g Castor Sugar
- 1tsp Gluten Free Baking Powder
- 250g Almond Meal
- Gently simmer the oranges fr 1 hour( change water after 30 minutes to remove bitterness)
- Remove the oranges and let cool to room temperature
- Leave the skin on he oranges and cut into quarters.
- Blend the oranges until smooth ( about 20 seconds ) and set aside.
- Preheat oven to 160 °C
- Beat the eggs and sugar together. Ad baking powder and mix.
- Add almond meal and oranges . Gently mix until all ingredients are combined.
- Pour into a 20″ spring form pan and bake for 60 minutes
Thank you Katrina for sharing this fantastic recipe with us!
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